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Herb & Citrus Marinated Olives    { $8 }

cerignola italian mix, atlas royal, gaeta, kalamata, tipo, alfonso, sevillano
vegan / gluten-free

Marcona Almonds    { $8 }

roasted and salted
vegan / gluten-free

Serrano & Manchego    { $18 }

serrano ham, aged manchego, quince membrillo, grilled sourdough

Tuna Tartare Tacos    { $20 }

avocado puree, spicy mayo, wonton

815 Beer Mussels    { $18 }

half pount p.e.i. mussels, 815 beer, herb garlic butter, grilled sourdough

Truffle Short Rib Flatbread    { $20 }

5 hour braised short rib, parmesan, arugula, truffle, pickled onions

Whipped Goat Cheese    { $16 }

strawberry, pistachio, honeycomb, crisps
vegetarian

Heirloom Bruschetta    { $10 }

heirloom tomatoes, whipped ricotta, white balsamic reduction, extra virgin olive oil
vegetarian

Neapolitan Flatbread    { $16 }

marinara, burrata, tomato, basil
vegetarian

Wagyu Sliders    { $20 }

three sliders, cheddar, secret sauce, house-made pickles

Green Goddess    { $15 }

barnstormer cucumber vodka, midori liqueur, st-germain elderflower liqueur, dry vermouth, fresh cucumber, saline, tajin
Crafted by Tye.

Open Sesame    { $13 }

light rum, lime juice, sesame simple syrup, absinthe
Crafted by Reily.

Peartini    { $15 }

grey goose la poire vodka, star anise syrup, licor 43, lemon juice
Crafted by Tye.

The Rizz    { $15 }

hendrick's gin, chambord liqueur, lemon juice, simple syrup, soda water, candied lemon
Crafted by Megan.

Top Boulevardier    { $15 }

high west whiskey, grand mariner liqueur, campari liqueur, sweet vermouth, agave, orange slice
Crafted by Tye.

About Thyme    { $15 }

bombay sapphire gin, ginger syrup, honey syrup, cava vinegar, thyme
Crafted by Reily.

Dragon Paloma    { $14 }

milagro tequila, bacardi dragonberry rum, agave, lime, grapefruit juice, chamoy, sprite
Crafted by Lance.

Botanical Spritz    { $14 }

rose wine, st-germain elderflower liqueur, fabrizia limoncello, soda water, edible flower
Crafted by Tye.

Rise To The Top    { $15 }

three (3) eggs your way, sausage, smoked bacon, breakfast potatoes

Egg White Frittata    { $14 }

mushrooms, spinach, tomatoes, goat cheese, breakfast potatoes

Carnivore Hash    { $18 }

bacon, sausage, short rib, cheddar, two (2) over easy eggs, breakfast potatoes

Steak & Eggs    { $38 }

14oz. grilled ribeye, scrambled eggs, breakfast potatoes

Specialty French Toast    { $14 }

banana brûlée, dulce de leche, tequila strawberries, maple syrup

Mo's Crepes    { $14 }

strawberry, banana, nutella, whipped cream

David's Pancake Muffins    { $14 }

three (3) buttermilk pancakes, bourbon strawberry compote, chocolate chips, whipped cream, maple syrup

Seasonal Fruit Plate    { $12 }

seasonal fruit & berries

Smoked Bacon    { $5 }

Maple Sausage    { $4 }

Canadian Bacon    { $5 }

Herb Roasted Potatoes    { $4 }

One Egg    { $3 }

Granola    { $2 }

Seasonal Fruit Cup    { $4 }

English Muffin    { $3 }

BBQ Bloody Mary    { $13 }

Kurvball Barbecue Whiskey, Zing Zang Bloody Mary Mix, Muddled Jalapeños & Agave, Lemon Juice, Celery Salt Rim. Garnished with Pork Belly, Ham, Olive, Cheese, and a Pickle.

Classic Bloody Mary    { $9 }

Titos Vodka, Zing Zang Bloody Mary Mix, Celery Salt Rim. Garnished with Celery, Pickle, and an Olive.

Cinnamon Roll    { $12 }

Absolut Vanilla Vodka, Cold Brew, Licor 43, Kahlúa, Simple Syrup, Cinnamon Whipped Cream.

Blueberry Pancake    { $10 }

Titos Vodka, Butterscotch Liqueur, Maple Syrup, Blueberry Syrup, Half & Half. Garnished with Blueberries.

Strawberry Lemonade Mimosa    { $10 }

Prosecco, Lemonade, Strawberry Simple Syrup, Sugar Rim. Garnished with a Lemon and Strawberry.

Traditional Mimosa    { $9 }

Prosecco, Orange Juice. Garnished with an Orange Slice.

Breakfast Margarita    { $12 }

Casamigos Tequila, Triple Sec, Agave, Lime Juice, Marmalade, Sugar Rim. Garnished with an Orange Wheel.